Wednesday, May 20, 2009

Babycakes and a Care Package


I'm at home sick with a sore head thanks to my sinuses, I've been taking garlic, horseradish and vitamin C tablets, eating green veggies and drinking tea that I made by grating fresh ginger and lemon zest into hot water. Hopefully this doesn't last much longer but I thought I'd take the time to blog while I sit on the couch with both cats on my lap :)

A few months ago I pre-ordered a copy of Babycakes, the new cookbook from the bakery of the same name, based in New York. It arrived last week and I was so very, very excited to get my paws on it.


It's a gorgeous hardcover book with lots of colour photos. There's a long introduction about how the bakery came about and the different ingredients used in the recipes.

The book is titled Babycakes - Vegan, Gluten-Free and (mostly) Sugar-Free recipes but not all of the recipes are gluten free, quite a few of them use spelt flour which isn't gluten free and some of the gluten free ones use Bob's Red Mill All Purpose Gluten Free mix, which is not available here but can be ordered online.

Despite that I decided to try the vanilla cupcakes first. The base of these is besan (chickpea/garbanzo) flour as well as rice flour, arrowroot and in total the cupcakes use 3.5 cups of flour for 24 regular cupcakes. The recipe also uses about half a jar of coconut oil and half a bottle of agave as the sweetener plus xanthum gum as a binder. The mix was very fluffy and I ended up making 12 regular cupcakes and 24 mini cupcakes with mix leftover.

I followed the recipe exactly and baked them for the required time. They develop a crust on them and inside they were quite dense and they smelt a bit beany. They were definitely edible but I don't think I would have given them to people to eat. Chris tried them later on and wasn't impressed but the cats liked them, I let them share a mini one.

I made the icing later that day, I added most of the ingredients to the food processor and then added the coconut oil and lemon juice but after blending for a while I could see the ingredients weren't coming together, instead it looked a bit like liquidy cottage cheese. I put the icing in the frige to chill anyway but a few hours later it was still lumpy. We had a bright idea to stick the mix into a saucepan and after heating the mix liquified and I then put it back in the fridge. The morning after it was a thick, airy spread and I was able to top a cupcake or two with it.


I wondered if the icing would liquify at room temperature so I left a cupcake out all day but the icing stayed on, which is great. The icing itself is sweet, almost buttery and is quite nice and I love that it's sugar free. My only issue is that the recipes uses soy milk and soy milk powder but the book does mention that they can be replaced with rice milk and rice milk powder. As far as I know there is now rice milk powder avail. in Australia so I will be ordering some from the USA so I can make these soy free as well.


I am going to try the vanilla cupcakes again another day but for now I will try a few of the other recipes as I have heard of good results with the choc chip cookies and the brownie bites. Chris wants me to make the strawberry shortcake (one of the spelt recipes) so I bought some spelt and will make those when I feel better.

And in more awesome news, my March PPK Care Package arrived yest'day! My partner, jcd, lives in Canada and I got some awesome treats, all gluten free too! I got gluten free pasta in cute shapes, sweet chilli rice crisps (yum!), Swedish berries (delicious raspberry jelly lollies), a jar of No Nuts Peabutter, some red quinoa, vitamin powder, a cinnamon roll Larabar, fruit strips and chews, a block of chocolate, a reusable shopping bag, a recipe for cheezy pasta and the Teany book! Such a great assortment of goods :)



As well as reciving my package I also got my copy of the Swell Vegan zine, woo! There are some very tasty looking recipes in this cute lil book and I look forward to trying them all.


And now I'm going to continue watching Scrubs and drinking ginger lemon tea :)

16 comments:

Dawn said...

I'm sorry your cupcakes were less than stellar...part of the gluten free process, I guess. I was wondering about that book. Thanks for the review. I think some people must think spelt is gf since it's wheat free. And even though I can buy the premade gf mixes, I don't like to use them.

You got a nice haul in that package! I haven't tried that variety of rice crisps, but the salsa fresca ones are a.ma.zing! They remind me of the cool ranch doritos that I loved pre-veg.

Lauren said...

I hope you feel better soon! Have you tried using a Neti pot? They work wonders!

I went to Babycakes a few years back and wasn't impressed at all. My husband, to this day, still can't believe the hype over that place! LOL!
Awesome package!! :) I am jealous!

Andy Dufresne said...

Wow! Love your blog! I predict that I'll be perusing through your posts instead of being productive at work. Can't wait!

Carlota. said...

Hey,
I'm also sick at home..I got a flu..
I'm eating fruits, veggie soups and lots of tea, but I just keep getting worst everyday..
I would love to see this babycakes book, but I think that I would love even more to go to NY(a dream) and eat a babycake at the store..

Debbie said...

Hope you feel better soon! Take Care! :)

Kelly said...

I love carepackages. It reminds me of being in college. Do feel better. I'm sorry to hear that your cupcakes didn't turn out. I always find that frustrating, especially when they require hard to source ingredients.

jessy said...

i’m sorry you’re sick, Mandee! sounds like you’re eating and drinking lots of good for you things that should have you feel’n better in no time! i had no idea babycakes had a cookbook! i’m visiting nyc next week and i hope i get to stop in for a cuppy! sorry the cuppies got kinda funny on ya – that’s too funny that the kittehs loved ‘em though! i’m glad you guys got the icing to work! hooray for your ppk care package – looks like you got lots of awesomeness! and i still need to order my copy of swell – i’ve heard some rock’n things about it! superw00t!

I'm Philippa O said...

what an amazing package! enjoy your treats, hope you feel better soon. it's a shame the book was disappointing

Theresa said...

I hope you feel better soon. I've had a sinus infection for about 4 weeks that is no longer very bad but just won't seem to let go, so I fully support your decision to watch scrubs and drink tea in an attempt to get rid of it quickly!

Mary said...

Oh no! Feel better soon. You have a beautiful tea set!

Monique a.k.a. Mo said...

EEEEAGLE! Ha ha.

steph said...

Everyone has been posting such great things about the Babycakes book, I'm really interested in grabbing it and giving it a go!

Vegetation said...

Feel better soon! Your cupcakes look adorable! I'm sorry they didn't taste as wonderful as you'd hoped :( From what I've read some of the recipes in that book are a tad hit and miss (only from what I've read! I still want it!)

For rice milk powder, you can buy Eco Mil milk powders here. They come in Almond, Quinoa and a few others (not rice). I usually use those where soy milk powder is called for. They kind of pricey though, about $30 a tin (eek!). In a pinch, I throw in some almond meal and it seems to work fine too.

Love the care package!

Sal said...

wow, they sound like expensive cupcakes!!

that carepackage looks great.

hope you feel better soon, mandee!

shellyfish said...

I hope you feel better sooner than later. I've been dealing with recurrent sinus issues this year - not fun!
Swell rocks, I've already made many things from it and all of them have been stellar!
And that Babycakes book...I was supposed to receive a copy to review over a month ago, but still haven't received it...now I'm nervous though - sounds like the recipes are expensive to make.

Vegan_Noodle said...

What a bummer about the cupcakes! I've heard others have had problems with the icing as well. And when you use lots of expensive ingredients, it can be frustrating! I got the book too and am going to try the brownie bites this weekend...