Tuesday, January 24, 2012

Vegan Valentine's Day Chocolates + giveaway!

Late last year I posted about a new range of vegan chocolate bars available in Australia from Sjaak's Organic Chocolates. Now their Valentine's Day range is here too! The range is vegan, fair trade, organic and gluten free.

Dark Chocolate Heart - filled with chocolates


Nuts and Chews - nine assorted milk chocolates



Birdie Truffle Gift Box - assorted truffles in a tree-free, hand made box



You can purchase these products from:


The Cruelty Free Shop
The Green Edge
Vegan Online
The Vegan Store
Bliss Organic Cafe

GIVEAWAY!

I have one box of the gorgeous Birdie Tuffles Gift Box to giveaway! The giveaway is open to Aussie residents only and all you have to do is leave me a comment below (leave me a contact email if yours doesn't show up on your profile). The winner will be announced Tuesday, February 7, 2012.

And the winner is... Mel from Veganise This! 


12 comments:

K said...

The birdie truffle box is so cute!

cupcaketattoo said...

Organic Vegan Chocolate truffles? Omg. Omg. Died.

andrea. said...

I never liked truffles, but I'm curious about vegan ones!
Too bad I'm not in Australia : p

Hannah said...

Vegan truffles? Maybe this is what could get me around my lifetime aversion to truffle ;)

meveg said...

I can't believe I missed your first post! These chocolates look divine.

Mel said...

They look gorgeous! I don't have much of a sweet tooth but my hubby would absolutely adore them.

dreaminitvegan said...

Cute bird box. Nice vegan chocolates.

Megan said...

Oh, yum! They look adorable... but I'd still devour them in seconds. ;)

Thomasiana said...

I love Sjaak's!
Email is presentcrisis@live.com

Joey said...

Wish I could enter that draw. I once lived in Australia - does that count!?

Lisa said...

I would love to share these with my loved ones so they can enjoy something vegan - and help them understand what it is all about.

Sally Kitten said...

How cute is it?? Chocolate is pure sex. I can't believe how good these look.
Happy Valentine's Day, Sugar Plum. xx

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Mandee
Sydney, NSW, Australia
I went vegan in 2006 and it was one of the best decisions I’ve ever made. I love baking cupcakes and reading books and often wish I could combine both activities without disastrous results. If I’m not in the kitchen you’ll find me photographing food, cuddling my two kittehs or re-watching my favourite tv shows over and over again with my boyfriend. Due to food sensitivities I don't eat gluten or soy and yes, vegan, gluten free and soy free food is still delicious! Twitter: CupcakeKitteh
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